Chipotle Mexican Grill is one of our favorite places to eat out! I typically get the salads and love the dressing so I found and tweaked a recipe for that dressing and we made homemade salads of our own! They were awesome! I made the adobe dry rub first, used part for the dressing and used the rest as a dry rub on my chicken (steak would have been great too) before grilling it.
Adobe Seasoning:
1 Tbsp. Sea Salt
1/2 Tbsp. Chipotle Powder
1 tsp ground pepper
3/4 tsp Onion Powder
3/4 tsp Dried Oregano
3/4 tsp Ground Cumin
1/2 tsp Garlic Powder
1/2 tsp Chili Powder
Dressing:
1/2 cup Red Wine Vinegar
less than 1/4 cup raw honey (I used just under and mine was almost too sweet so use sparingly)
1 Tbsp. Adobe Mix (from above)
1 Tbsp. Sea Salt
1 tsp ground pepper
1 Tbsp. fresh Oregano (or a sprinkle of dried)
3/4 Cup Olive Oil (more or less to taste)
Mix together in a blender, food processor, or shaker bottle. This made a full bottle of dressing and tasted great that night and even better left over the next day!
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