Okay, so they are not Red Lobster quality but they were tasty and filling!
1/4 coconut oil or butter, melted (I think butter is better for this one)
1/3 coconut flour
4 organic eggs
Sea Salt
Onion Powder
Garlic Powder
Baking Powder
1/3 cup shredded organic raw cheese
1. Combine Eggs, melted oil, sea salt, onion and garlic in a bowl and whisk together well.
2. Add in the coconut flour and baking powder and whisk until combined and not lumpy.
3. Fold in the cheese until combined.
4. Bake at 400 degrees for 12-15 minutes (makes about 8 biscuits).
I served these with chicken and veggies for dinner but they might be good with eggs for breakfast! Also, you could skip the spices and sweeten with raw honey for a sweeter biscuit.
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