Many of you may think that you cannot enjoy a holiday without junk food. Of course, we enjoy treats too but after a weekend of junk at the lake we made a healthy 4th of July meal at home-yum!
Dinner:Grilled Turkey Burgers (bunless and full of seasonings prior to grilling)
Grilled Mushrooms and Asparagus
Kale Chips (Roast Kale coated in coconut oil and lots of sea salt)
Dessert:
Gluten-Sugar Free Brownies with Coconut Milk Ice Cream and strawberries and Blueberries
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